Management Trainee Program
@ Sundry Foods.
The Restaurant Management Trainee is responsible for assisting the Restaurant Manager in the proper and profitable running of assigned Restaurant in line with the Company’s Standard of Operations (SOP).
Job Status: Full-Time Staff
Required Skill: Passion for good food, culinary skills is an added advantage, demonstrable leadership skills
Required Qualification: A minimum of Second-Class Upper Degree/Upper Credit in Food Sciences or related courses
@ Sundry Foods.
The Restaurant Management Trainee is responsible for assisting the Restaurant Manager in the proper and profitable running of assigned Restaurant in line with the Company’s Standard of Operations (SOP).
Job Status: Full-Time Staff
Required Skill: Passion for good food, culinary skills is an added advantage, demonstrable leadership skills
Required Qualification: A minimum of Second-Class Upper Degree/Upper Credit in Food Sciences or related courses
- Go to Job Link
- Graduate Trainee
- Closing date: 30-06-2025